From the enchanting landscapes of Chile’s Central Valley, our Kira Pinot Noir is a collaboration between a lifelong concert pianist of the highest acclaim and a Philadelphia wine importer. Combining vegan winemaking techniques with a boutique philosophy, we only produce 1,200 cases per year; maintaining the exceptional quality, depth, and character of our vines. As with classical piano, creating a wine of this caliber with this amount of expression and harmonious balance requires passion,, respect for terroir, patience, and precise technique. 

 

 Bringing notes to life from the scores of the great masters and capturing the essences of a free-spirited Mozart sonata, the ethereal sonic world of Debussy, and the lyricism and virtuosity of Liszt, we have composed a wine of exceptional artistry. 

 

 Kira trained at the Baldwin Wallace University Conservatory and at the Westminster Choir College of Rider University. She has performed internationally in Geneva, Switzerland as part of the United Nations Rhythms of One World festival, Budapest, and Graz, Austria, and as a solo and collaborative performer around the United States.